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Our Classic MoCa Coffee

In 1876, Cavite, a province in the Philippines, was a significant player in the country's booming coffee industry. During this time, the Philippines was a major exporter of coffee beans to various parts of the world, particularly to Spain. The coffee industry in Cavite and other parts of the country was thriving, contributing significantly to the Philippine economy.

Cavite, with its favorable climate and terrain, was particularly well-suited for coffee cultivation. The province became known for its high-quality coffee beans. The coffee industry was a source of livelihood for many Filipino farmers and contributed to the economic prosperity of the region.

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Nostalgic French Espresso Barako 

*available in beans

*available in Robusta

               365

             500grams

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Enduring American Roast Barako Beans

*available in ground

*avaialbe in Robusta

                   365

                  500grams

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Classic City Roast Robusta Beans

*available in ground

*available in Barako

                   320

                    400grams

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Famed ground Hazelnut 

*available in Beans

*dark roast only

                          320

                       400grams

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Timeless French Espresso Barako Beans

*available in light and  medium roast

*available in Robusta

                 215

              225grams

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Time Honored French Espresso ground Barako

*available in light and medium 

*available in Robusta

                215

               225grams

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Invigorating ground Hazelnut

* dark roast only

                 215

              225grams

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Immortal Robusta/Barako/ Hazelnut

in drip bags

*available in dark roast 

                   215

          10 pcs drip bags

Call 

0917 533 4641

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MoCa of Alfonso Cavite

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