Our Classic MoCa Coffee
In 1876, Cavite, a province in the Philippines, was a significant player in the country's booming coffee industry. During this time, the Philippines was a major exporter of coffee beans to various parts of the world, particularly to Spain. The coffee industry in Cavite and other parts of the country was thriving, contributing significantly to the Philippine economy.
Cavite, with its favorable climate and terrain, was particularly well-suited for coffee cultivation. The province became known for its high-quality coffee beans. The coffee industry was a source of livelihood for many Filipino farmers and contributed to the economic prosperity of the region.

Nostalgic French Espresso Barako
*available in beans
*available in Robusta
365
500grams

Enduring American Roast Barako Beans
*available in ground
*avaialbe in Robusta
365
500grams

Classic City Roast Robusta Beans
*available in ground
*available in Barako
320
400grams

Famed ground Hazelnut
*available in Beans
*dark roast only
320
400grams

Timeless French Espresso Barako Beans
*available in light and medium roast
*available in Robusta
215
225grams

Time Honored French Espresso ground Barako
*available in light and medium
*available in Robusta
215
225grams

Invigorating ground Hazelnut
* dark roast only
215
225grams

Immortal Robusta/Barako/ Hazelnut
in drip bags
*available in dark roast
215
10 pcs drip bags